Lohri is mainly celebrated in the North Indian states of Punbaj, Haryana, and parts of Himachal Pradesh. Lohri is celebrated after the harvesting of the Rabi (winter) crops and give in to relaxing and enjoying the traditional folk songs and dances. Lohri is celebrated by the Hindus and Sikhs alike.
Significance
Generally, Lohri marks the beginning of winter, and is celebrated on the 13th day of January (Paush or Magh), usually a day before Makar Sankranti. For Punjabis, Lohri is more than just a festival, and also an example of a way of life. The essence of Lohri is celebration of fertility and the spark of life. An extremely auspicious day, Lohri marks the sun's entry in to the 'Makar Rashi' (northern hemisphere). The period, beginning from 14 January lasting till 14 July, is known as Uttarayan. It is also the last day of the month of Maargazhi, the ninth month of the lunar calendar.
Celebration
Lohri is celebrated in various parts of India but in different ways- Pongal in Tamil Nadu, Bihu in Assam, Bhogi in Andhra Pradesh and the Sankranti in Karnataka, Bihar and Uttar Pradesh.
Focus of Lohri is on the traditional bonfire. Makki ki roti and sarson ka saag composes the dinner. Til, gazak, gur, moongphali, phuliya and comprises the prasad. A puja is also held with a prayer to Agni, involving parikrama around the fire for abundant crops and prosperity.
On Lohri, womenfolk and children get attention. For a bride, the first Lohri is extremely important. Children sing and dance asking for the Lohri prasad. |
